Specialty coffee is the highest grade of coffee, known for its distinct qualities and value. It is graded by the Specialty Coffee Association (SCA) as scoring 80 points or higher on a 100-point scale. The grading considers flavor, aroma, acidity, body, and the absence of defects.

Key characteristics include:

  • High-quality beans sourced from specific regions with ideal growing conditions.
  • Meticulous processing to preserve unique flavor profiles.
  • Artisan roasting to highlight flavors and aromas.
  • Ethical and sustainable practices.
  • Complex flavor profiles.
  • Traceability regarding the coffee’s origin.
  • Specialty coffee represents a commitment to quality, sustainability, and transparency.
Specialty Coffee Highlights
1

Specialty Coffee is the best
grade of coffee that can be
purchased by consumers

2

We roast in small batches to
order to keep the freshness top
quality